Spicy Mango Shrimp Lime Crunch
Spicy mango–glazed shrimp atop lime cabbage slaw with creamy avocado for a bright, easy weeknight meal.
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Grilled Peach Spinach Chicken Salad
Grilled peaches and chicken over fresh spinach with basil, feta, and balsamic vinaigrette.
Pesto Turkey Spinach Zucchini Boats
Tender zucchini boats stuffed with savory ground turkey, fresh spinach, and herby pesto, baked until golden and bubbly.
Cottage Cheese Garlic Herb Shrimp Cups
Protein-rich shrimp with aromatic garlic and herbs nestled in creamy cottage cheese, served in refreshing crisp lettuce cups
Crispy Chili Lime Tofu
Golden crispy tofu with zesty chili-lime glaze over fresh sesame cabbage slaw for a satisfying plant-based meal.
Crispy Chili Sesame Tofu With Ginger Cabbage
Golden crispy tofu in spicy chili-sesame glaze over refreshing ginger cabbage slaw. Perfect crunch and heat balance.
Miso Citrus Salmon With Sesame Snap Pea Slaw
Flaky salmon with tangy miso-citrus glaze paired with crunchy snap pea slaw in sesame dressing
Garlic Herb Steak with Broccolini
Succulent herb-crusted steak with lemon-zested broccolini for a sophisticated yet simple meal.
Mediterranean Chickpea Roasted Pepper Basil
Creamy chickpeas, charred roasted peppers, and fresh basil tossed in zesty lemon-olive oil dressing. A vibrant Mediterranean dish ready in 25 minutes.